Fresh Cranberry Sauce

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Fresh Cranberry Sauce

This Fresh Cranberry Sauce is a simple, tangy-sweet condiment that’s a must-have for the holiday table. Made with fresh cranberries, a touch of orange juice, and just the right amount of sugar, this cranberry sauce offers a burst of flavor that pairs beautifully with turkey, ham, or even sandwiches. With only a few ingredients and minimal cooking time, you can easily whip up this homemade cranberry sauce that’s far tastier than anything from a can. Naturally gluten-free and vegan, this sauce is as nutritious as it is delicious!
Servings 8 People
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes

Equipment

  • Medium saucepan
  • Wooden spoon or spatula
  • Measuring Cups and Spoons

Ingredients

  • 12 oz fresh cranberries
  • ¾ cup sugar
  • ½ cup orange juice freshly squeezed preferred
  • ½ cup water
  • Zest of 1 orange optional

Instructions

Combine ingredients:

  • In a medium saucepan, add fresh cranberries, sugar, orange juice, and water. Stir to combine.

Cook the sauce:

  • Place the saucepan over medium heat and bring the mixture to a simmer, stirring occasionally to dissolve the sugar.

Simmer until thickened:

  • Reduce heat to medium-low and continue cooking for 10-15 minutes, or until the cranberries begin to pop and the sauce thickens.

Add orange zest:

  • Stir in the orange zest for extra citrus flavor (optional).

Cool and serve:

  • Remove from heat and allow the sauce to cool. It will thicken as it cools. Serve at room temperature or chilled, and enjoy!

Notes

Tips

  1. Adjust the sweetness: For a less sweet sauce, reduce the sugar to 1/2 cup, or add an extra splash of orange juice if you prefer more tartness.
  2. Add spices: For a warm, festive flavor, add a pinch of cinnamon or a dash of ground cloves.
  3. Make it ahead: Cranberry sauce can be made a few days in advance and stored in the fridge, allowing flavors to deepen over time.

Nutritional Information (per serving)

  • Calories: 85
  • Protein: 0g
  • Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Sugar: 18g
  • Vitamin C: 10% of the RDI

Conclusion

This Fresh Cranberry Sauce is a classic, easy-to-make condiment that brings a tangy and refreshing contrast to rich holiday meals. The combination of cranberries and orange juice delivers just the right balance of sweetness and tartness, making it a delicious side for Thanksgiving, Christmas, or any festive gathering. Made with fresh ingredients and minimal prep, this homemade cranberry sauce is sure to impress. Serve it alongside your favorite holiday dishes or use it as a tasty spread on sandwiches!
Calories: 85kcal
Cost: $ 5
Course: Side Dish
Cuisine: American
Keyword: cranberry orange sauce, Fresh cranberry sauce, gluten-free cranberry sauce, homemade cranberry sauce

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