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Pot Stickers in Air Fryer Recipe
Enjoy delicious and crispy Pot Stickers made effortlessly in an air fryer! This recipe offers a healthier alternative to traditional frying while delivering the same irresistible crunch and flavor. Perfect as an appetizer, snack, or even a main course, these pot stickers will become a favorite in your household.
Equipment
- Air fryer
- Mixing bowl
- Measuring Cups and Spoons
- Tongs
- Small brush
- Serving plate
Ingredients
- 1 package about 12 oz frozen pot stickers or dumplings
- 1 tablespoon vegetable oil
- ¼ cup soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon sesame oil
- 1 teaspoon ginger minced
- 1 clove garlic minced
- 1 teaspoon sugar
- 1 green onion sliced (for garnish)
- Sesame seeds optional, for garnish
Instructions
Preheat Air Fryer:
- Preheat your air fryer to 370°F (188°C) for about 5 minutes.
Prepare Pot Stickers:
- Lightly brush the frozen pot stickers with vegetable oil using a small brush to ensure they crisp up nicely.
Air Fry Pot Stickers:
- Place the pot stickers in the air fryer basket in a single layer, ensuring they do not touch or overlap.
- Air fry for 8-10 minutes, turning them halfway through the cooking time for even browning.
Prepare Dipping Sauce:
- While the pot stickers are cooking, mix the soy sauce, rice vinegar, sesame oil, minced ginger, minced garlic, and sugar in a small bowl until well combined.
Serve:
- Remove the pot stickers from the air fryer using tongs and place them on a serving plate.
- Garnish with sliced green onion and sesame seeds if desired.
- Serve hot with the prepared dipping sauce.